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Celebrate the release of 'Chefs Eat Canberra Book' at The Inn with an exclusive $90pp 'Feed Me' menu. Meet the author, Chris Hansen, as he visits tables to share stories behind the book.
2 of our very own dishes are published in the book, and we'll be heroing them in our set menu. Enjoy conversations with Chef Wayne as he gives you tips and tricks on how to make the most out of your new recipes!
Expect an unforgettable night of great food and insights into Canberra's vibrant culinary scene.
A minimum of 1 book purchase is required per table. This will appear prior to completing your booking. Give us a call if you already have one and want to book anyway!