Start with a welcome drink as you settle in and meet the team (if you haven’t already!). Then, dive into assembling the ultimate seafood platter—selecting, prepping, and cooking everything to perfection, from oysters and caviar, to whole snapper and lobster - with a few more more goodies between.
Master the art of cooking large-format protein over an open fire. You’ll learn to build the perfect flame, season and prep the meat, and finish it off with the best potato salad you’ve ever had.
Take your charcuterie game to the next level with chef tips on building, garnishing, and perfecting the ultimate board.
Throughout the day, Kierain will guide you on drink pairings and share insider tips on crowd-pleasing wines that are easy to source.
And don’t worry—you won’t leave empty-handed. We’ve prepared some take-home goodies to kickstart your ultimate Christmas cookout!
Plus… so much more. Ultimately head home with recipes, a few new favourite drinks, and everything you need to pull off a killer spread at home.
$300 per ticket.